Crispy Cottage Cheese Chips (WW Friendly)

Crispy Cottage Cheese Chips (WW Friendly)

WW Points (Current System)

0–1 Point per serving (depending on cottage cheese brand)

High protein • low carb • crunchy snack fix


🧀 Ingredients

  • 1 cup fat-free cottage cheese — 0 points
  • Seasoning of choice:
    • Everything Bagel seasoning
    • Garlic & herb seasoning
    • Ranch powder (light sprinkle)

(Optional)

  • Pinch paprika or chili flakes for extra flavor

👩‍🍳 Instructions

  1. Preheat oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Spoon 1–2 teaspoon portions of cottage cheese onto the sheet.
  4. Flatten slightly with the back of a spoon.
  5. Sprinkle seasoning on top.
  6. Bake 20–25 minutes until edges turn golden and crispy.
  7. Let cool completely — they crisp up more as they cool.

🔥 Why This Works

✔ high protein snack
✔ almost zero points
✔ crunchy like chips
✔ super simple ingredients
✔ satisfies salty cravings

Cooling is key — that’s when they become real “chips.”


💡 Pro Tips

  • Use thicker cottage cheese for best shape.
  • Space them apart — they spread slightly.
  • Air fryer option: 375°F for 10–12 minutes.

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