Fooodhub

Classic Egg Salad This classic egg salad recipe can be enjoyed for breakfast on toast, for lunch in a wrap, over salad, or in a sandwich — and sometimes I…

Chicken Taco Chili, made with chicken, beans, corn and tomatoes seasoned with taco seasoning is one of my most popular slow cooker recipes, which I just remade for Instant Pot…

This fast and easy Cajun Shrimp recipe is a meal-in-one, made with shrimp, sausage, and lots of colorful vegetables such as zucchini, yellow squash and bell peppers. Ingredients 1 tablespoon Cajun or…

Deliciously baked lump crab cakes with sweet end of summer corn. Ingredients 1 cup corn kernels (fresh)1 cup about 30 reduced-fat Ritz crackers, crushed1 whole egg plus 2 egg whites (beaten)4 scallions (chopped fine)1/4 cup minced red bell pepper2 tbsp light mayonnaise2 tbsp fat free…

Brussels Sprouts Gratin are roasted until crisp, then topped with a light cheese sauce made with Gruyere and Parmesan – the perfect Holiday dish! Ingredients 16 oz brussels sprouts (trimmed of outer leaves…

Chickpea Cucumber Tomato Salad This healthy summer chickpea salad with cucumbers and tomatoes is great for lunch or as a side dish with anything you're grilling! Fresh, crisp, and bursting…

This Lighter Eggplant Parmesan is one of my favorite ways to eat eggplant. No breading, just eggplant, cheese and marinara. Ingredients 2 pounds eggplant (1 large or 2 medium)olive oil spray1 teaspoon kosher salt12 ounces part-skim…

This Stuffed Cabbage Casserole is basically a deconstructed version of stuffed cabbage layered with shredded cabbage, ground beef and brown rice cooked in tomatoes then topped with melted cheese. It's…

This easy Banana Bread Muffin in a Mug recipe is perfect when you want a quick breakfast for one in minutes! A great way to use up those brown bananas!…

Skillet Mixed Berry Buttermilk CobblSkillet Mixed Berry Buttermilk Cobbler is made with blackberries, raspberries, and strawberries covered with a delicious biscuit topping and baked in a cast iron skillet.er Ingredients…