WW CREAMY SCRAMBLED EGGS

If you are looking for a quick and easy breakfast idea or even a weeknight meal this WW 2 point egg recipe comes together in less than 15 minutes.

INGREDIENTS:

• 6 Eggs
• 3 Medium Scallions sliced
• 1 Medium Tomato diced
• 4 Tablespoons of Low Fat Cream Cheese
• Cooking Spray
• ½ Teaspoon of Sea Salt
• ⅛ Teaspoon of Pepper

INSTRUCTIONS

1. Prep – Coat a medium non stick skillet with cooking spray, heat over medium heat.
2. Whisk –  In a medium bowl, whisk together eggs, scallions, salt, pepper and diced tomato until blended. Add egg mixture to skillet; cook, gently turning mixture with heat proof spatula or wooden spoon, until eggs start to set, about 2 minutes.
3. Cook – Stir in cream cheese, cook over low heat, gently stirring, just until eggs set, about 1 minute more (there should be some creamy pieces of cheese)
4. Serve – Ready to eat!! Serving size ¾ cup.