Weight Watchers Roasted Carrots Recipe – A quick and easy 5 ingredient side dish recipe that’s ready in 30 minutes. Healthy, low calorie with no butter! 4 Smart Points.
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Ingredients
- 12 carrots
- 3 tbsp olive oil
- 1¼ tsp kosher salt
- ½ tsp black pepper freshly ground
- 2 tbsp fresh parsley or dill minced
Instructions
- Preheat oven to 400° F
- Cut carrots in half lengthwise, then diagonally in 1½ inch thick slices.
- In a bowl, add carrots, olive oil, salt, and pepper. Toss to coat. Place on a cookie sheet in a single layer.
- Cook in preheated oven for 20 minutes or until tender and browned.
- In a bowl, add carrots and parsley, or dill and toss. Serve.
Notes
4 WW Smart Points
Nutrition
Calories: 110kcalCarbohydrates: 12gProtein: 1gFat: 7gSaturated Fat: 1gSodium: 484mgFiber: 3.5g