If you love the taste of peanut butter and want to enjoy a treat that is easy to make you are in the right place. This Weight Watchers peanut butter cool whip dessert recipe was made with PB2 powder or any other brand of powdered peanut butter. You can use real peanut butter for a firmer dessert.
Ingredients
- 3 Tablespoons of Peanut Butter or 6 Tablespoons peanut butter powder.
- 1 8 oz Container of light or fat free frozen whipped topping., fat free makes the 1 point recipe
- 1 Tablespoon Sugar Free Hot Fudge Sauce
Place peanut butter in large bowl.
Gently fold in whipped topping. (must be fat free to obtain one PPV).
Spoon or pipe mixture evenly (approx. 5 Tablespoons) into 6 cupcake liners.
Freeze until solid.
Heat fudge sauce into microwave for a few seconds and drizzle on top before serving.
Enjoy!