This Slow Cooker Skinny Chocolate Lava Cake is every chocolate lovers dream-made with three chocolate layers! A decadent dessert everyone will love-perfect for potlucks, weekend brunch, or any family gathering!
Prep Time: 10 minutes
Cook Time: 2 hours 30 minutes
Additional Time: 30 minutes
Total Time: 3 hours 10 minutes
Ingredients
- 1 package Pillsbury Moist Supreme Sugar Free Devil’s Food Cake Mix
- 3 eggs or 3/4 cup liquid eggs
- 1/2 cup unsweetened applesauce sauce
- 1 1/4 cup water
- 1 (1 oz.) sugar free chocolate fudge Jell-O instant pudding mix
- 1 (11 oz.) carton premier protein shake (any flavor) or 11 oz. skim milk for an additional point per serving (I use 11 oz. Caramel or Chocolate Flavor Premier Protein)
- 5 oz. sugar free chocolate chips ( I recommend Lily’s no sugar added milk or dark chocolate chips or Lakanto Monkfruit sugar free Chocolate Chips)
Instructions
- Spray a 4- quart slow cooker with nonstick cooking spray
- In a large mixing bowl combine, cake mix, unsweetened applesauce sauce, water and eggs.
- Mix until well combined. Pour cake batter into prepared slow cooker.
- In a separate small bowl combine pudding mix and premier protein. Whisk for 2 minutes. Let it sit until pudding sets. ( about 2 minutes)
- Pour pudding mix over the cake mix batter.
- Cook on low for 2 1/2 to 3 hours or until toothpick inserted in the cake portion comes out with clean.
- Using a food scale or a measuring cup-measure out 5 oz. or 1/3 cup no sugar chocolate chips.
- Sprinkle the top of the warm cake with chocolate chips. Turn off slow cooker.
- Remove the slow cooker ceramic insert. Let it sit uncovered for 10-15 minutes or until chocolate chips are soft.
- Serve warm with fat free Reddi Whip or with some light vanilla ice cream.
Makes 16 ( 1/3 cup) servings
5 Points® per serving
Notes
- Store leftovers in an airtight container in the refrigerator for up to week. Reheat in the microwave.
Nutrition Information:
Yield: 16
Serving Size: 1
Amount Per Serving: Calories: 155Total Fat: 5gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 36mgSodium: 333mgCarbohydrates: 36gNet Carbohydrates: 34gFiber: 2gSugar: 0gProtein: 8g