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Ingredients Instructions Baked Zucchini Sticks: Air Fryer Zucchini Sticks Nutrition Serving: 16sticks, Calories: 154kcal, Carbohydrates: 26g, Protein: 9g, Fat: 2g, Saturated Fat: 0.5g, Sodium: 327mg, Fiber: 3g, Sugar: 7g – WW Points: 3

Ingredients: Instructions:

EQUIPMENT INGREDIENTS  INSTRUCTIONS 

INGREDIENTS INSTRUCTIONS Serving: 1/8th, Calories: 167.5kcal, Carbohydrates: 33g, Protein: 4.4g, Fat: 2.3g, Saturated Fat: 1g, Cholesterol: 71mg, Sodium: 76.3mg, Fiber: 1.8g, Sugar: 8g WW Points Plus: 4

INGREDIENTS   INSTRUCTIONS  NOTES Points- 2 Nutritional info… Calories 74…Fat 1.5g…Sat fat 0.5g…Carbs 11.6g…Fiber 0.4g…Sugar 3.2g…Protein 2.9g

INGREDIENTS INSTRUCTIONS 5 pieces for 4PP Source: drizzlemeskinny.com

Ingredients Instructions Notes 3 Points per stuffed chicken breast

Ingredients Instructions

I love cream cheese frosting; but, not the fat and calories.  Here’s my recipe for low calorie, low fat frosting. WHAT YOU NEED: DIRECTIONS: Beat cream cheese, margarine, sour cream in large bowl until smooth.  Mix in vanilla and cornstarch.  Gradually beat in powder sugar.  Makes 16 servings. NUTRITION INFO: (per serving) 59 Calories, 1 gm fat, Read More

Ingredients Instructions Notes One orange may be subbed for the mandarins. Seedless is best, but you can always pick out the seeds. Due to use of fresh fruit, pulp will be present. To remove pulp, strain directly after blending mandarins with the liquid ingredients. Proceed to step three. If not using orange extract, just double Read More