8-Can Chicken Soup

8-Can Chicken Soup

15 minutes to prepare serves 6-8 INGREDIENTS 1 (15 oz.) can pinto beans, rinsed and drained1 (15 oz.) can black beans, rinsed and drained1 (15 oz.) can sweet corn kernels,…
cheesy garlic roasted asparagus

cheesy garlic roasted asparagus

INGREDIENTS 1 pound (500 g) asparagus spears, woody ends removed3 tablespoons olive oil1 tablespoon minced garlic (or 4 cloves garlic, minced)3/4 teaspoon Kosher salt1/4 teaspoon fresh cracked black pepper1 1/4 cup shredded mozzarella cheese INSTRUCTIONS Preheat oven to 425°F (220°C). Lightly grease a baking…
Honey Mustard Chicken

Honey Mustard Chicken

Prep time: 10 minutesCook time: 45 minutesYield: Serves 4-6 INGREDIENTS 1/4 to 1/3 cup smooth Dijon mustard1/4 to 1/3 cup honey1 tablespoon extra virgin olive oil2-3 pounds chicken thighs (or legs), skin on,…
WEIGHT WATCHERS EGG ROLL IN A BOWL

WEIGHT WATCHERS EGG ROLL IN A BOWL

INGREDIENTS 1 tsp minced ginger4 1⁄2 cup(s) packaged coleslaw mix (shredded cabbage and carrots)1⁄2 cup(s) shredded carrot(s)3 medium cooked scallion(s)3 Tbsp low sodium soy sauce1 1⁄2 tsp sesame oil1 pound(s) ground chicken breast (can sub ground pork,…
WEIGHT WATCHERS SNICKERDOODLES COOKIE

WEIGHT WATCHERS SNICKERDOODLES COOKIE

INGREDIENTS 1 3/4 cups all-purpose flour1/2 teaspoon baking soda1/2 teaspoon cream of tartar1 cup sugar1/4 cup butter, softened1 tablespoon cinnamon1 teaspoon vanilla1 large egg3 tablespoons sugar2 teaspoons ground cinnamonCooking spray INSTRUCTIONS Preheat oven to 375°.Lightly spoon flour…