Ingredients:
- Pepperoni slices
- Cream cheese (light version recommended)
- Everything bagel seasoning
- Keto-friendly marinara sauce (low sugar)
- Optional: chopped jalapeños or green onions for a spicy kick
Directions:
- Preheat oven to 400°F (200°C).
- Spread a dollop of cream cheese onto half of the pepperoni slices.
- Sprinkle everything bagel seasoning over the cream cheese.
- Top with another pepperoni slice and press edges tightly to seal.
- Place the pockets on a baking sheet and bake for 10-15 minutes or until crispy.
- Remove excess grease by patting with paper towels.
- Serve warm with marinara sauce for dipping.
Notes:
- For a vegetarian version, substitute pepperoni with zucchini slices.
- Use cheddar cheese instead of cream cheese for a different flavor.
- Add chopped jalapeños to cream cheese for heat.
- You can prepare in advance and refrigerate; bake just before serving.
Nutrition Facts (per serving):
- Calories: 50 kcal
- Carbohydrates: 1g
- Protein: 3g
- Fat: 4g
Weight Watchers Points Breakdown (2025 version):
- Cream cheese (light, 1 tbsp): 1 point
- Pepperoni (about 10 slices, 1 oz): 2 points
- Everything bagel seasoning: 0 points
- Marinara sauce (2 tbsp, keto-friendly): 0 points
Total: 3 Points per serving