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Cheesy Chicken Enchiladas with Sautéed Greens
Ingredients: Shredded cooked chicken Tortillas Enchilada sauce (red) Shredded cheese (mozzarella or Mexican blend) Green onions (sliced) Sautéed greens (e.g., spinach, kale) Instructions: Preheat oven to 375°F (190°C). Fill tortillas…