One point per serving on weight watchers Ingredients Instructions
Other recipes
Snickerdoodle Cupcakes
They are super easy to make, and this batch makes a ton of cupcakes! They are perfect for a party, or for having low point snacks on hand all week long. If you are like me, a 1 SmartPoint cupcake sounds amazing right now! Ingredients Instructions Prep Time 5 minutes Cook Time 15 minutes Total Time 20 minutes
Apple Cinnamon Crumble “Dump” Cake
I created this recipe as another alternative to the Caramel Apple Crumb Cake. It is Delicious!!! Only 3 Points per Serving Ingredients:Pillsbury Yellow Cake Mix (1 Box)2 Cans Lucky Leaf Lite Apple Pie filling (20 oz Each)3 Teaspoons of Ground Cinnamon12 oz of Diet Soda 3 Quart Baking DishPam or Canola Spray Directions:Preheat Oven to 350 Read More
Chocolate-espresso mousse shots
Espresso-spiked chocolate pudding is layered with crushed chocolate wafers in this so simple dessert recipe. If desired, only use 1 cup skim milk and add half a cup Irish Crème liquor when you add in the espresso mixture. Sprinkle the whipped topping with additional instant espresso or garnish with a raspberry and a sprig of Read More
Portuguese Seafood Stew
Portuguese Seafood Stew made with clams, shrimp, scallops and chorizo comes together in minutes! Prep Time: 5 minsCook Time: 20 minsTotal Time: 25 mins Ingredients Instructions Nutrition Serving: 1/4th of recipe, Calories: 447kcal, Carbohydrates: 16.5g, Protein: 59.5g, Fat: 10.5g, Saturated Fat: 3g, Cholesterol: 242mg, Sodium: 1554.5mg, Fiber: 1g, Sugar: 3g – WW Points: 4
Makeover Spinach Gratin
Creamy spinach with a hint of nutmeg is baked in the oven topped with melted cheese for a decadent Holiday side dish. Prep Time: 10 minsCook Time: 40 minsTotal Time: 50 mins Ingredients Instructions Nutrition Serving: 1/2 cup, Calories: 111kcal, Carbohydrates: 9.2g, Protein: 7.7g, Fat: 5.5g, Saturated Fat: 2.5g, Cholesterol: 17.5mg, Sodium: 287mg, Fiber: 2g, Sugar: 2.6g – WW Points: 4
Instant Pot Brown Sugar Baked Beans
Instant Pot Brown Sugar Baked Beans are a quick and easy summer side dish thanks to the instant pot with all the hearty, filling, baked bean flavors you love. Prep Time: 10 minsCook Time: 25 minsTotal Time: 35 mins Ingredients Instructions Instant Pot Directions: Slow Cooker Directions: Notes Oven Baked Brown Sugar Baked Beans: Preheat your oven to Read More
Egg, lentil and mushroom slice
Ingredients Mushrooms – 300 g, sliced Garlic – 2 clove(s), crushed Egg(s) – 8 medium Lentils, canned, rinsed, drained – 1 400g can, (1x400g can) Fresh flat-leaf parsley – ¼ cup(s), chopped Instructions Notes TIP: Adding a little water to the mushrooms and garlic stops them from sticking when cooking without oil. Store leftovers in an airtight container in the Read More