A matzo cracker makes a great base for a pizza that kids and adults will love! Top it with your favorite vegetables and cheese and you have yourself a quick meal. Ingredients Instructions Nutrition Serving: 1pizza, Calories: 230kcal, Carbohydrates: 35g, Protein: 12g, Fat: 5.8g, Sodium: 349mg, Fiber: 2.6g, Sugar: 2g – WW Points: 1
This Weight Watchers Mexican Chimichangas Recipe is only 2 points per serving and 95 calories per serving. Ingredients Instructions Notes The recipe makes 8 servings 2 Points™ per serving Nutrition Information: YIELD: 8 SERVING SIZE: 1Amount Per Serving:CALORIES: 95TOTAL FAT: 3gSATURATED FAT: 1gTRANS FAT: 0gUNSATURATED FAT: 1gCHOLESTEROL: 25mgSODIUM: 242mgCARBOHYDRATES: 7gFIBER: 1gSUGAR: 2gPROTEIN: 11g
Ingredients: 1 tablespoon olive oil1 medium onion, diced2 cloves garlic, minced3 medium carrots, sliced3 celery stalks, chopped6 cups chicken broth (or low-sodium broth)2 cups shredded cooked chicken8 oz cream cheese, softened and cubed1 cup shredded cheddar cheese1/2 teaspoon dried dill1/2 teaspoon dried parsleySalt and pepper, to taste1 1/2 cups egg noodles (or any noodle of choice)1/2 cup turkey Read More
These Pumpkin Pie Crescent Rolls are easy to make, and made with just a few simple ingredients! A lightened up pumpkin cream cheese filling inside a flaky crescent and topped with a cinnamon sugar glaze-will give your taste buds all the fall flavors! Ingredients Topping ingredients: Instructions Makes 8 pumpkin pie crescents 4points per crescent
These Easy Low Point Buffalo Chicken Wonton Cups are simple to make-with only 7 ingredients! Loaded with shredded chicken, buffalo sauce, non fat plain Greek yogurt, light cream cheese, ranch dressing mix, and sprinkled with shredded cheese then filled into a crunchy wonton cup! These make for the perfect bite size snack or appetizer! Ingredients Instructions Read More
This Low Points Plain Jane Cheesecake made with Greek yogurt, eggs, and sugar-free pudding mix makes for a guilt-free sweet dessert. Ingredients Instructions 37 Calorie Brownie Crust: Ingredients: Directions: Notes Servings: Makes 8 servings 1 Point™ per slice Nutrition Information: YIELD: 8 SERVING SIZE: 1Amount Per Serving:CALORIES: 83TOTAL FAT: 6gSATURATED FAT: 2gTRANS FAT: 0gUNSATURATED FAT: 3gCHOLESTEROL: 83mgSODIUM: 207mgCARBOHYDRATES: 18gFIBER: 0gSUGAR: 1gPROTEIN: 9g
Hummus, yogurt, red onion, cucumbers, tomatoes, feta and olives are layered to create this delicious Greek inspired dip – grab a chip and serve this at your next party! Prep Time: 20 mins Cook Time: 0 mins Total Time: 20 mins Ingredients Instructions Nutrition Serving: 1/4 cup, Calories: 93kcal, Carbohydrates: 7g, Protein: 5g, Fat: 5g, Cholesterol: 6mg, Sodium: 202mg, Fiber: 1.5g, Sugar: 2g – WW Points: 2
These EASY shrimp stacks will satisfy your sushi craving, and they taste SO GOOD! Layered with cucumber, avocado, shrimp and brown rice, then topped with a spicy mayo – YUM! Total Time: 30 mins Ingredients Instructions Nutrition Serving: 1stack, Calories: 225kcal, Carbohydrates: 23g, Protein: 10g, Fat: 11g, Cholesterol: 73mg, Sodium: 662mg, Fiber: 4g, Sugar: 2g – WW Points: 5
