Creamy, fluffy, and thick like the photo, but much lighter than the original cream cheese and heavy-cream version. Servings: 2Estimated WW Points: 2 Points per servingExact Points can vary slightly…

A much lighter version of the raspberry mug cake roll that still keeps the soft yellow cake and thick raspberry swirl from the photo. Servings: 1 whole cake rollEstimated WW…

Servings: 16 thick squaresWW Points: ~1 Point per piece (estimated; exact Points depend on brands) Ingredients 1 cup powdered peanut butter, such as PB2 or PB Fit 8 oz fat-free…

Servings: 2 large cupsWW Points: 1–2 Points per serving (estimated, depending on the exact brands used) Ingredients For the chocolate mousse 1 1/2 cups fat-free plain Greek yogurt 1 cup…

Servings: 8WW Points: ~1 Point per serving (depending on your WW plan and milk brand) Ingredients 8 cups fat-free skim milk 1/3 cup fresh lemon juice or white vinegar 1/2…

Servings: 8WW Points: 3 Points per slice (estimated, depending on brands used) Ingredients For the crust 3/4 cup graham cracker crumbs 1 tbsp light butter, melted 2 tbsp unsweetened applesauce…

Servings: 10 slicesWW Points: 2 Points per slice (estimated) Ingredients For the bread 1 cup self-rising flour 1/2 cup granulated zero-calorie sweetener 1 tsp ground cinnamon 1/4 tsp salt 2…

Servings: 8WW Points: 1 Point per cup (estimated, depending on the exact brands used) Ingredients For the crust 1/3 cup graham cracker crumbs 2 tbsp unsweetened applesauce 1/2 tsp cinnamon…

This lightened-up oven pancake keeps that same golden, puffed-up center and deep browned edges from the photo, but uses much less butter than the traditional version. Servings: 8Estimated WW Points:…

These stuffed peppers stay really close to the photo — soft colorful peppers, a hearty meaty filling, and plenty of melted cheddar on top — while keeping the Points much…