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Baked Sweet and Sour Chicken

Certainly! Here’s a recipe for Baked Sweet and Sour Chicken that can be adapted to fit a Weight Watchers plan. Keep in mind that the point values may vary depending on the specific ingredients and serving sizes you use, so it’s a good idea to calculate the points based on your own ingredients and portions. Read More

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Sausage Peppers and Onions

PREP TIME10 minutes COOK TIME35 minutes TOTAL TIME45 minutes Ingredients Instructions FIRST STEP: Place a cast-iron skillet on medium heat and add the vegetable oil. Sear the sausages in the skillet until well browned on all sides, approximately 5 minutes. SECOND STEP: Remove the browned sausages from the pan and set aside. To the same Read More

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WW Copycat Chick-Fil-A Nuggets

Ingredients Instructions Notes  Makes 20 nuggets / Servings: 2 ( 10 nuggets) per serving – 3 Points for 10 nuggets or 6 Points for 20 nuggets Nutrition Information: YIELD:  20  SERVING SIZE:  7Amount Per Serving: CALORIES: 23TOTAL FAT: 0gSATURATED FAT: 0gTRANS FAT: 0gUNSATURATED FAT: 0gCHOLESTEROL: 7mgSODIUM: 22mgCARBOHYDRATES: 2gFIBER: 0gSUGAR: 1gPROTEIN: 2g Source : Thepounddropper.com

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Salmon and Asparagus in Garlic Sauce 

This Foil Packed Salmon and asparagus recipe is deliciously baked in garlic butter sauce, it’s so easy to make and super delicious. This easy salmon recipe can also be a great meal prep idea PRE TIME:15 minCOOKING TIME:15 minTOTAL TIME:30 min Ingredients: 4 (6 oz.) salmon fillets, skin removed1 lb. asparagus, trimmed4 tbsp. unsalted butter, melted4 cloves Read More

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Chicken And Rice Soup

This chicken and rice soup recipe is made with chicken breasts, however, you could make it with rotisserie chicken just as easily. You could also swap the white rice for wild or brown rice, but you will need to increase the cooking time accordingly. Ingredients Instructions Notes To Use Leftover Chicken: Instead of adding the raw Read More